Introduction to Muzuki Island (Ehime)
Located to the east of Nakajima, the eastern side of the island commands a view of Nokutsuna Island. Citrus fruits such as mandarin oranges and iyokans are widely cultivated throughout the island. The village is located near the harbor, and old houses with magnificent gates called nagayamon can be seen in the alleys.
The farm road that circles the two mountains, called Muzuki Skyline, is one of the best walking routes in the Kutsuna Islands, with a 15-kilometer stretch of spectacular views of the sea and mountains.
【Gastronomy Experience in Muzuki Island】
*Lunch at Fisherman’s Kappou (image; ingredients change depending on the season, weather conditions, etc.)
This restaurant was started by two fishermen who wanted to convey the authentic seasonal taste that is not available in stores, and many repeat customers visit from within Ehime Prefecture. The restaurant was started by two fishermen who wanted to share the real season with customers, and they have many repeat customers from within Ehime Prefecture. The fresh seafood dishes are prepared by a fisherman living on Muzukijima who is a certified sommelier. Interacting with the friendly islanders will make you feel as if you are in your second hometown.
Travel time: about 6 hours and 30 minutes
Price: 19,800 yen (including tax and souvenirs)
Model Plan: Hotel or Matsuyama Airport or JR Matsuyama Station – (transfer by car) Mitsuhama or Takahama Port – (transfer by boat) – Muzuki Island (lunch at fisherman’s restaurant “Mutsushomaru” while exploring the area upon arrival) – (transfer by boat) – Takahama Port – Hotel or Matsuyama Airport or JR Matsuyama Station.
▪️ natural sea bream sashimi & shabu-shabu.
You will enjoy two types of sea bream dishes.
First, you will be served with sashimi.
You will also enjoy it in shabu-shabu with plenty of mushrooms.
▪️Sazerae baked in herbed butter Burgundy style.
Sea bream carpaccio.
Also available in Italian style.
▪️Fried Okoze and Octopus
Okoze can be gobbled up whole.
Miso soup with Okoze.
Mebaru somen noodles
(photographic image)
▪️ Outdoor barbecue can be accommodated in the mansion of a prosperous peddler.
We will create a menu according to your needs and budget, as well as your food restrictions and other preferences. You can experience barbecuing seafood or beef, or making an authentic seafood pizza, from rolling out the dough to toppings and baking.
Please make reservations for this tour at least 7 days prior to the tour date. The tour will be cancelled in the event of bad weather conditions that make it impossible to go out fishing. Please understand this in advance.
This is not just a sightseeing tour, but a tour with a high gastronomic element in which travelers can taste freshly caught local seafood while interacting with the islanders, who are full of humanity.
The best part of the trip is who you meet and what you do.
【More Information】
Name：Fisherman’s kappo Mutsushomaru
Address：2193 Muzuki, Matsuyama City (5 minutes walk from Muzuki Port)
Budget：22,000 yen and up (tax included/please apply for a minimum of 4 persons)
Hours of operation: By reservation only
Please make a reservation at least one week in advance of your desired date and time.
*We would appreciate it if you could make a request in advance regarding any food items you wish to refrain from, such as allergies.
Inquiries：info@celebrityworld.jp